| For Immediate Release |
CONTACT: David Fairbourn |
(303) 873-2331 |
|
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S.C. Johnson & Son,
Inc. and the US Potato Board Team
Up for Sales
DENVER—(August 7, 2007) S.C.
Johnson & Son, Inc., a leading
consumer goods company with household
brands that include Ziploc® brand
bags and Saran™ plastic wrap,
to name a few, is launching a new product,
Ziploc® brand Zip ’n Steam™ Microwave
Steam Cooking Bags. This product
allows today’s time crunched
consumer to make quick, great tasting,
healthy meals at home. And while a
whole range of products can be steamed
in the innovative and patented steam
vented bags —potatoes are particularly
great.
As part of the
national product launch, SCJ is demonstrating
Ziploc® brand
Zip ‘n Steam™ bags in over
5,000 supermarkets and supercenters
across the country, with the perfect
product to demo—potatoes!! That’s
where the United States Potato Board
(USPB) came in. The USPB Retail Marketing
group and the SCJ marketing and promotional
team have worked together to develop
a plan to provide the potatoes for
the Zesty Potato recipe that will be
cooked in the Ziploc® brand Zip ‘n
Steam™ bags in each store during
the demos. At the same time,
over 1,000,000 USPB potato nutritional
and recipe flyers will be handed out.
The in-store demos
will be taking place nearly every
day throughout the month of August,
through mid September. The demos
will be nationwide within the following
chains: Wal-Mart, A&P,
Albertson’s, Big Kmart, Carr’s,
Cub Foods, Dominick’s Finer Foods,
Food Lion, Fred Meyer, Fry’s
Food & Drug, Gennardi’s,
Giant Eagle, HEB, Jewel-Osco, Kmart,
Kroger, Meijer, Pak-n-Save, Publix,
Randall’s, Safeway, Shop Rite,
Stop & Shop, Super Fresh, Super
Kmart Center, Vons, and Waldbaum’s.
In many cases not all of a chain’s
stores are involved – but in
all cases – a representative
number of their stores are participating.
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David Fairbourn
is Manager, Industry Communications & Policy, at the
United States Potato Board in Denver.
The mission of the USPB is to increase
demand for potatoes and potato products
through an integrated promotion program,
thereby providing US producers with
expanding markets for their production.
David can be contacted at 303-369-7783
or david.fairbourn@uspotatoes.com.
For complete information about the
programs, ROI results, and resources
and tools available to all members
of the industry through the USPB, please
visit www.uspotatoes.com. The United
States Potato Board – “Maximizing
Return on Grower Investment”.
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